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🗣️ How to Pronounce: Godeungeo-jeongsik (Pronounced: Go-deung-uh Jeong-sheek ) Discover the Savory Taste of the Sea: Korea's Soulful Grilled Fish, Godeungeo-jeongsik (고등어정식) Even before you reach the restaurant, the savory and salty aroma of grilling fish filling the alleyways will draw you in . This is a spot serving Godeungeo-jeongsik (고등어정식), the absolute most beloved grilled fish dish among Koreans . Godeungeo-jeongsik (고등어정식) features a plump mackerel seasoned with coarse salt and grilled over an open flame or in an oven until the skin is perfectly crispy and the inside remains bursting with juices . Following the traditional Korean 'Jeongsik' (set meal) culture, even if you order for just one person, a large whole (or half) mackerel will completely fill your table alongside warm rice, soybean paste stew (Doenjang-jjigae), and an array of 5 to 6 different side dishes known as Banchan (반찬) . The taste of placing a piece of salty fish on top of fluffy white rice is th...

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